What is E1451?

E1451 (Acetylated oxidised starch) is a thickeners food additive. Modified starch. E1451 sits in the E1000–E1599 series, which in the EU classification mainly covers other additives, incl. modified starches.

What is E1451 used for?

E1451 belongs to the thickeners group. Thickeners and gelling agents give food texture and body. Many come from plants, like pectin and guar gum.

Is E1451 safe?

E1451 is considered safe at the levels used in food and is approved for use in the EU. “Safe” means it is approved in the EU and regarded as safe at the levels used in food.

How E1451 appears on labels

On food packaging you'll find E1451 either as the number “E1451” or by the name “Acetylated oxidised starch” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.

Is E1451 vegan?

Yes, E1451 is suitable for vegans.