SkarenSKAREN

Preservatives · E200–E299

E221
Sodium sulphite
Moderate Vegan EFSA 2016

E221, also known as Sodium sulphite, is a preservatives food additive. Sulphite preservative, allergen for asthmatics. Skaren rates it “moderate”. It is suitable for vegans.

Category
Preservatives
E-series
E200–E299
Rating
Moderate
Vegan
Yes
ADI (EFSA)
0.7 mg/kg

What is E221?

Sodium sulfite (sodium sulphite) is the inorganic compound with the chemical formula Na2SO3. A white, water-soluble solid, it is used commercially as an antioxidant and preservative. E221 sits in the E200–E299 series, which in the EU classification mainly covers preservatives.

What is E221 used for?

E221 belongs to the preservatives group. Preservatives stop food from spoiling by slowing bacteria, mould and yeast. Most are safe, though some people limit certain ones.

Is E221 safe?

E221 is rated “moderate”. It is approved for use in food, but some people prefer to limit it. “Moderate” means it is approved, but is debated or something some people prefer to limit.

Regulatory status. EFSA has set an Acceptable Daily Intake (ADI) of 0.7 mg per kg body weight per day for E221. EFSA has noted a possible risk of overexposure (high) for some population groups.

How E221 appears on labels

On food packaging you'll find E221 either as the number “E221” or by the name “Sodium sulphite” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.

Is E221 vegan?

Yes, E221 is suitable for vegans.

SourcesWikipedia — Sodium sulfite (description)EFSA — 2016 safety re-evaluationWikidata Q407806

This information is for guidance only and is not medical advice.

Check additives in seconds

Scan any barcode with Skaren and instantly see every E-number in a product, with a safety rating.

Download on theApp Store