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Preservatives · E200–E299

E251
Sodium nitrate
Moderate Vegan EFSA 2017

E251, also known as Sodium nitrate, is a preservatives food additive. Preservative in cured meats. Skaren rates it “moderate”. It is suitable for vegans.

Category
Preservatives
E-series
E200–E299
Rating
Moderate
Vegan
Yes
ADI (EFSA)
3.7 mg/kg

What is E251?

Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter (large deposits of which were historically mined in Chile) to distinguish it from ordinary saltpeter, potassium nitrate. E251 sits in the E200–E299 series, which in the EU classification mainly covers preservatives.

What is E251 used for?

E251 belongs to the preservatives group. Preservatives stop food from spoiling by slowing bacteria, mould and yeast. Most are safe, though some people limit certain ones.

Is E251 safe?

E251 is rated “moderate”. It is approved for use in food, but some people prefer to limit it. “Moderate” means it is approved, but is debated or something some people prefer to limit.

Regulatory status. EFSA has set an Acceptable Daily Intake (ADI) of 3.7 mg per kg body weight per day for E251. EFSA has noted a possible risk of overexposure (high) for some population groups.

How E251 appears on labels

On food packaging you'll find E251 either as the number “E251” or by the name “Sodium nitrate” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.

Is E251 vegan?

Yes, E251 is suitable for vegans.

SourcesWikipedia — Sodium nitrate (description)EFSA — 2017 safety re-evaluationWikidata Q184373

This information is for guidance only and is not medical advice.

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