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Antioxidants · E300–E399

E300
Ascorbic acid (Vitamin C)
Safe Vegan EFSA 2015

E300, also known as Ascorbic acid (Vitamin C), is a antioxidants food additive. Natural antioxidant vitamin, preserves colour and freshness. Skaren rates it “safe”. It is suitable for vegans.

Category
Antioxidants
E-series
E300–E399
Rating
Safe
Vegan
Yes

What is E300?

Ascorbic acid is an organic compound with the formula C6H8O6, originally called hexuronic acid. It is a white solid, but impure samples can appear yellowish. E300 sits in the E300–E399 series, which in the EU classification mainly covers antioxidants and acidity regulators.

What is E300 used for?

E300 belongs to the antioxidants group. Antioxidants stop fats going rancid and food discolouring. Several are natural, such as ascorbic acid (vitamin C).

Is E300 safe?

E300 is considered safe at the levels used in food and is approved for use in the EU. “Safe” means it is approved in the EU and regarded as safe at the levels used in food.

How E300 appears on labels

On food packaging you'll find E300 either as the number “E300” or by the name “Ascorbic acid (Vitamin C)” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.

Is E300 vegan?

Yes, E300 is suitable for vegans.

SourcesWikipedia — Chemistry of ascorbic acid (description)EFSA — 2015 safety re-evaluationWikidata Q193598

This information is for guidance only and is not medical advice.

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