Thickeners · E400–E499
E417, also known as Tara gum, is a thickeners food additive. Natural thickener from tara seeds. Skaren rates it “safe”. It is suitable for vegans.
What is E417?
E417 (Tara gum) is a thickeners food additive. Natural thickener from tara seeds. E417 sits in the E400–E499 series, which in the EU classification mainly covers thickeners, stabilisers and emulsifiers.
What is E417 used for?
E417 belongs to the thickeners group. Thickeners and gelling agents give food texture and body. Many come from plants, like pectin and guar gum.
Is E417 safe?
E417 is considered safe at the levels used in food and is approved for use in the EU. “Safe” means it is approved in the EU and regarded as safe at the levels used in food.
How E417 appears on labels
On food packaging you'll find E417 either as the number “E417” or by the name “Tara gum” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.
Is E417 vegan?
Yes, E417 is suitable for vegans.
This information is for guidance only and is not medical advice.
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