Stabilisers · E500–E599
E585, also known as Ferrous lactate, is a stabilisers food additive. Colour stabiliser in olives. Skaren rates it “safe”. It is suitable for vegans.
What is E585?
Ferrous lactate, or iron(II) lactate, are coordination complexes of iron(II) with one or more lactate ligands. One example is [Fe(lactate)2(H2O)2](H2O), where lactate is CH3CH(OH)CO−2. E585 sits in the E500–E599 series, which in the EU classification mainly covers acidity regulators and anti-caking agents.
What is E585 used for?
E585 belongs to the stabilisers group. Stabilisers keep mixtures even and stop ingredients separating. Most are safe.
Is E585 safe?
E585 is considered safe at the levels used in food and is approved for use in the EU. “Safe” means it is approved in the EU and regarded as safe at the levels used in food.
How E585 appears on labels
On food packaging you'll find E585 either as the number “E585” or by the name “Ferrous lactate” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.
Is E585 vegan?
Yes, E585 is suitable for vegans.
This information is for guidance only and is not medical advice.
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