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Antioxidants · E300–E399

E339
Sodium phosphates
Moderate Vegan EFSA 2019

E339, also known as Sodium phosphates, is a antioxidants food additive. Acidity regulator and emulsifier. Skaren rates it “moderate”. It is suitable for vegans.

Category
Antioxidants
E-series
E300–E399
Rating
Moderate
Vegan
Yes

What is E339?

A sodium phosphate is a generic variety of salts of sodium and phosphate. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. E339 sits in the E300–E399 series, which in the EU classification mainly covers antioxidants and acidity regulators.

What is E339 used for?

E339 belongs to the antioxidants group. Antioxidants stop fats going rancid and food discolouring. Several are natural, such as ascorbic acid (vitamin C).

Is E339 safe?

E339 is rated “moderate”. It is approved for use in food, but some people prefer to limit it. “Moderate” means it is approved, but is debated or something some people prefer to limit.

Regulatory status. EFSA has noted a possible risk of overexposure (high) for some population groups.

How E339 appears on labels

On food packaging you'll find E339 either as the number “E339” or by the name “Sodium phosphates” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.

Is E339 vegan?

Yes, E339 is suitable for vegans.

SourcesWikipedia — Sodium phosphate (description)EFSA — 2019 safety re-evaluationWikidata Q3249706

This information is for guidance only and is not medical advice.

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