What is E470a?

E470a (Sodium, potassium and calcium salts of fatty acids) is a emulsifiers food additive. Emulsifiers derived from fatty acids. E470a sits in the E400–E499 series, which in the EU classification mainly covers thickeners, stabilisers and emulsifiers.

What is E470a used for?

E470a belongs to the emulsifiers group. Emulsifiers help water and fat mix, found in everything from chocolate to bread. Most are considered safe.

Is E470a safe?

E470a is considered safe at the levels used in food and is approved for use in the EU. “Safe” means it is approved in the EU and regarded as safe at the levels used in food.

How E470a appears on labels

On food packaging you'll find E470a either as the number “E470a” or by the name “Sodium, potassium and calcium salts of fatty acids” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.

Is E470a vegan?

Yes, E470a is suitable for vegans.