What is E472b?

E472b (Lactic acid esters of mono- and diglycerides) is a emulsifiers food additive. Emulsifier in baked goods. E472b sits in the E400–E499 series, which in the EU classification mainly covers thickeners, stabilisers and emulsifiers.

What is E472b used for?

E472b belongs to the emulsifiers group. Emulsifiers help water and fat mix, found in everything from chocolate to bread. Most are considered safe.

Is E472b safe?

E472b is considered safe at the levels used in food and is approved for use in the EU. “Safe” means it is approved in the EU and regarded as safe at the levels used in food.

How E472b appears on labels

On food packaging you'll find E472b either as the number “E472b” or by the name “Lactic acid esters of mono- and diglycerides” in the ingredient list, often after its function. Ingredients are listed in descending order by weight, so an additive near the end is present only in small amounts.

Is E472b vegan?

Yes, E472b is suitable for vegans.